Enjoy an evening of Christmas wreath making with Ruby Bloom in The Barn at Blacker Hall Farm

We will provide you with all the materials and guidence to produce your very own luxury fresh foliage door wreath, whilst enjoying mulled wine and mince pies courtesy of Blacker Hall.

Date: Thursday 14th December 2017

Time: 17:00 - 19:00 (it may run over to 20:00)

Venue: Blacker Hall farm, Branch Road, Wakefield WF4 3DN - Upstairs in the glass room of The Barn restaurant.

Limited places.


When booking the workshop on this site please fill out the details as if you were receiving this as a product in the post. The information you provide will give us all the details we need, your name, address, telephone number & payment the only difference is we are obviously not posting the workshop out to you but seeing you at the venue!). PLEASE USE CODE WREATH17 to remove the delivery charge. If you would like to speak to us prior to making the purchase on-line, would prefer to make the booking over the telephone or require further information please call Jane at Ruby Bloom on 01924 265773.